Sarawak Chillies

A trip to any indigenous market (tamu) in Sarawak can yield amazing photos of chillies.

Sarawak has many different kinds of chillies. Some are really hot while some can be cooked like vegetables.

There are also quite a variety of chilli padi or birds eye chillies. The one above is orangy red while the one below is white.

These are lantern chillies and they are super hot. Never allow their seeds touch your face or eyes.

These are the fat and juicy chillies most housewives grow in their backyard.

We can also grow some chillies which are mutli coloured.